Frequently Asked Questions

A: Eat More Work Less is a delivery-only restaurant. Our food is ready to heat and ready to eat. We make the mess, you enjoy! We collect pre-orders throughout the week until Sunday at 7 PM, contact you about your delivery on Monday, and deliver your meals on Tuesday. 

Our meals can make a great dinner for just you or the whole family. An awesome way to make sure you enjoy lunch every day from home, work, or school. Need fuel after the gym? Exhausted after work? Netflix and chill? Our prepackaged and microwaveable meals are always ready to go whatever the need. Fresh, delicious, and easy. You deserve it. 

Not having a dining room allows us to focus on our food, which ensures that only the best flavors and finest ingredients end up in your mouth every week. Taking pre-orders also allows us to cut down on food waste which is ever more important.

Q: What is Eat More Work Less?
A: Short answer: We're a weekly meal delivery service that serves fresh, never frozen pre-packaged meals. We make the mess so you don't have to.

Q: When will my food arrive?
A: Each week the menu is posted and delivery times are scheduled and sent out on Monday. You will get a two-hour window for your Tuesday delivery. Please make sure there is someone available to get your food safely inside and put into the fridge.

Q: That was so good! Why can't I order more?
A: Our delivery service features a rotating menu. Each week we will feature a new selection of items that are available for order. Be sure to check back each Sunday to see what new flavors or old favorites we have available for the week.

Q: Where can I have my food delivered to?
A: We will gladly deliver our pre packaged meals to your home or office or place of work. Our meals do need to be refrigerated promptly so be sure someone is there and able to get the food inside quickly and safely.

Q: Do the meals come hot or cold?
A: Our prepackaged meals come cold to order. They are ready to heat and eat.

Q: Can the meals be frozen?
A: A lot of our soups and entrees can be frozen within the freshness date and saved for a couple of months to be enjoyed at any time. Grab extras of your favorites so you don’t have to wait for our menu to come back around.

Q: Help!! I’m having trouble ordering!
A: Be sure to contact us by email or message us and we will gladly try to help you figure out the issue with your order as soon as possible. While you wait here are some things to double check: Make sure your order exceeds our $15 minimum order and/or you're within our delivery range.

Q: Where can I find this week's menu?
A: Each Sunday the shop is updated with our current menu selection. There will be a description and photo of the item available when ordering on our website.

Q: I have certain dietary needs or preferences. Can you accommodate?
A: Unfortunately, at the moment we are unable to accommodate any special changes to our menu.

Q: Why can't I order?
A: We currently deliver to many Central Florida locations. Local zip code not working? Email us.

Q: Can I pick up my meals?
A: Yes! Meal pickup is available at Green Leaf Kitchen in Longwood, FL on Tuesday and Wednesday.

Q: What's the best way to heat up my food?
A: Microwave-safe containers: Lift open one side of the lid to allow steam to escape while heating. Make sure you heat food until steaming hot throughout. Foods need to reach and maintain 165°F (70°C) for two minutes. Stir food while reheating to ensure even heating when using the microwave. Enjoy.
Oven instructions: Preheat your oven to 350° F (168°C). Transfer your food into an oven-safe container or dish. Cover food with aluminum foil tightly and place into the oven. Heat for about 25 to 35 minutes or until food is steaming hot throughout. Food needs to reach and maintain 165°F (70°C) for two minutes. Remove foil, leave uncovered and let cool for 2-3 minutes. Enjoy.